Beef Cheek

Nothing takes on flavour quite like our delectable Beef Cheek (also called OX Cheek). A hard-working muscle, the cheek requires low and slow cooking methods only. When done right, it's the most flavourful, rich and fall off your fork-tender experience.

• 100% Grass-fed and Free-range | Growth Hormone and Antibiotic Free
  
• No additives or added ingredients whatsoever
  
• Locally sourced and ethically farmed 
• Perfect for slow cooking
  

Product Origin: Proudly New Zealand

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