Wilcox Vivaldi Potatoes 2kg

Vivaldi Potatoes - Your all-in-one potato: boil, bake, roast, or mash.
With smooth white skin and golden-cream flesh, Vivaldi potatoes are loved for their versatility. Perfect for boiling, roasting, baking, or mashing, they deliver a naturally creamy flavour and texture — no butter needed.

Product of New Zealand

The ultimate all-rounder to keep in your pantry.