Lamb Leg Butterflied

Our expert butchers take the work out of roasting a lamb leg by boning this piece so you enjoy only the good parts.

Roast it, grill it, cut it into pieces for shish kebabs, a butterflied lamb leg has a lot of possibilities.

• 100% Grass-fed and Free-range | Growth Hormone and Antibiotic Free
  
• No additives or added ingredients whatsoever
  
• Locally sourced and ethically farmed
• Perfect for family cooking
  
• 1kg

Country of origin: New Zealand

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